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Maniatiko Rusk with Feta Cheese

Maniatiko Rusk with Feta Cheese

Posted By: Published: 16/12/2021 Times Read: 4629 Comments: 0

If needed, soak the rusks in water until soft. Put them on a plate and sprinkle with vinegar and olive oil. Top with chopped tomatoes and feta cheese. Sprinkle with salt and oregano before serving.

Tags: recipe, mediterranean recipe, greek recipe, greek food, navarino icons, costa navarino, greek salad,

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