Through the Captain Vassilis & Carmen Constantakopoulos Foundation, the founder of Costa Navarino and our parent company, we engage in activities focused on sustainable agricultural practices. These programs emphasize responsible land management and organic farming to preserve our region's natural resources and biodiversity.
- Training Local Chefs: We train local chefs in traditional recipes to preserve cultural heritage and promote sustainability.
- Supporting Farmers: We work to conserve biodiversity, elevate local fare, and promote Greek products worldwide.
- Partnership with CIA (Culinary Institute of America): We have embarked on a project to revive and promote the Messinia Mediterranean diet, establishing it as a gastronomical hub.
- Investment in Agriculture: The foundation has invested over €8.5 million in transforming agriculture. More than 1,500 farmers and 800 entrepreneurs have gained expertise through our initiatives.
- Smart Farming Technology: By integrating advanced tools to monitor weather, soil, and crop health, we empower farmers to use precision techniques that reduce water and chemical usage, preserving the ecosystem and securing the future of agriculture.